OMNI STAR

High performance roll system

• Automated loading onto proofing tray
• Manual seeding
• Stainless steel design

Products
Round rolls
Rustic rolls
Slit rolls
Ciabatta
Optional
“Passauer Rosen” rolls
Dough
Wheat dough
"Mixed rye dough
Ciabatta dough"
Capacity
Water absorption max. 175%
35 – 1,000 g/piece
5 Rows
Pieces/h max. 9,000